From Cheer to Courtroom: The Hidden Legal Risks in Your Holiday Eggnog
AkGlobe News/10334608

NEWPORT BEACH, Calif. - AkGlobe -- Legal Risks with Eggnog and DUIs

2-in-3 Americans Believe Eggnog Is No Stronger Than Low-Alcohol Beer.

Every December, Americans trade their usual drinks for something a little more "seasonal"—steaming mulled wines, cozy Irish coffees, spiked hot chocolates, and candy-cane martinis that feel far more innocent than they are.  But a new nationwide survey by Bisnar Chase, polling 2,002 adults (21+), reveals just how badly people underestimate the strength of these festive favorites.

Respondents were asked whether they consider a range of Christmas cocktails, including eggnog, mulled wine, and hot toddies, to be as strong as low-alcohol beer. The results were surprisingly clear: on average, 38% of Americans believe these holiday drinks are no stronger than low-alcohol beer.

More on AkGlobe News

• HydroExcavation.com Relaunches With Exclusive Local Service Areas and Dedicated Hydrovac Manufacturer Directory
• Sky Quarry Enters a Powerful New Chapter: Refinery Restart Emminent, Nevada Oil Initiative and Visibility Put (NAS DAQ: SKYQ) in the Spotlight
• OneVizion Launches Vera AI, Bringing Connected Operational Context to Infrastructure Teams
• P-Wave Press Announces Pushing the Wave 2025 by L.A. Davenport
• DONGSHENG Titanium Recycling: Promoting a Closed-Loop Cycle for High-End Titanium Materials

When it comes to eggnogs specifically, 61% believe they are the same strength as light beer.

The wider data shows how deep the confusion runs:

• 20% believe holiday cocktails don't count toward the drink-drive limit.
• 57% admit they have unknowingly drunk more at a holiday party because the drinks were "festive" or "didn't taste strong."
• 46% expect warm drinks (such as spiked hot chocolate, lattes, or mulled wine) to be weaker than cold cocktails.
• And when faced with a menu item called Santa's Milkshake, almost half (48%) would assume it's alcohol-free.

The misunderstandings don't end there. When asked which Christmas cocktails they believed they could legally drive after having one:

• 23% chose spiked hot chocolate.
• 10% chose a sugar cookie martini.
• 7% chose a snowball cocktail.

Perhaps unsurprisingly, 77% of Americans think restaurants and bars should label the alcohol strength of these drinks—a sign that people know they are operating with guesswork. The findings reveal a cheerful yet risky blind spot. And behind all the cinnamon, whipped cream, and seasonal novelty lies a serious issue: misjudging holiday cocktails can quietly push people over the legal limit, exposing them to driving under the influence charges, license suspensions, and long-term financial consequences that last far beyond the holiday season.

More on AkGlobe News

• The Human Resilience Project Identifies Four Pillars of Iñupiat Resilience as Nome Expedition Concludes
• French Camp Academy Releases New Video Inviting Individuals to Consider a Life of Service
• LET US READ Documentary on Dyslexia and Literacy to Screen at TCL Chinese 6 in Hollywood
• Defense & Space Strategy Strengthens as New Leadership Builds on NASA Results and Expanding Multi-Orbit Opportunities for Ascent Solar Technologies
• STS Capital Partners is pleased to announce the appointment of Barry Brown as Vice President, Business Development

"People don't set out to break the law at Christmas; they simply underestimate what's in the glass," says nationally recognized attorney Brian Chase. "Cocktails look festive and harmless, but their alcohol content doesn't magically drop because it's the holidays. Our concern is that this misunderstanding can put otherwise responsible people at serious legal and financial risk. A single misjudged drink can lead to a DUI, license suspension, and consequences that follow you long after the decorations come down."

Bisnar Chase Personal Injury Attorneys, LLP